Roasted Asparagus
A hot oven gives asparagus lightly browned tips while the stalks keep a little bite. A squeeze of lemon after roasting is all it needs, if you like.
Side Dish Recipes
3 recipes tagged "Side Dish".
Roasted Brussels Sprouts
Roasting Brussels sprouts cut side down gives them a deep brown crust and tender centers. Add a little maple syrup if you like a touch of sweetness; smoked paprika is good here too.
Roasted Small Potatoes
Small potatoes roast up crisp at the edges and soft in the middle. Garlic, smoked paprika, and rosemary or thyme make them an easy side for chicken.